Baked Teriyaki Chicken

Baked Teriyaki Chicken
By centercutcook.com

So simple and tasty - the whole family will love this baked teriyaki chicken.

Prep time: 00:5
Cook time: 00:40
Total time: 00:45

Yield: 6 Servings

Ingredients:
1 tbsp cornstarch
1 tbsp cold water
1/2 cup caster sugar
1/3 cup + 1 tbsp soy sauce
3 tbsp cider vinegar
2 cloves garlic, peeled and minced
1 thumb-sized piece of ginger, peeled and minced
2 tbsp honey
1/4 tsp white pepper
4 chicken breasts cut into chunky strips


Instructions:

Preheat the oven to 400F.

Place the cornstarch and cold water in a small saucepan and stir together to combine.

Add in the sugar, soy sauce, cider vinegar, minced garlic, ginger, honey and pepper.

For Full Instruction: centercutcook.com

Rated 4/5 based on 913 Reviews