Mini Deep Dish Pizzas

Mini Deep Dish Pizzas
By ketomidwest.com

Is there a way to have too many pizza recipes? Maybe, but this one definitely should have a place somewhere. These mini pizzas have all of the best things about deep dish pizza and can be served as an appetizer for multiple people, or have a few with a side salad and make a meal out of them.

Yield: 1 Servings

Ingredients:
1 1/2 cups shredded mozzarella cheese
2 oz cream cheese
1 egg
3/4 cup almond flour
3-4 oz Italian sausage (Could use raw or pre-cooked)
2 oz pepperoni
2 oz real bacon bits
4 ounces fresh mozzarella pearls (Could substitute another cup of shredded mozzarella)
3/4 cup no sugar added pizza sauce
Parchment paper


Instructions:

Parchment paper

If using raw Italian sausage, brown sausage of medium high heat, remove from skillet and set aside.

Chop up pepperoni. If using slices, you can save 10 pepperonis to the side to top each pizza. In mine, I was using a log of pepperoni, so I just diced it up. If making bacon vs using bacon bits, you would want to dice the bacon and cook in a skillet until desired crispiness.

For Full Instruction: ketomidwest.com

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