Bacon and Swiss Chicken or Pork Chops

Bacon and Swiss Chicken or Pork Chops
By thepounddropper.com

These Bacon and Swiss Chicken or Pork Chops smothered in bacon and cheese will certainly deliver.

Prep time: 00:15
Cook time: 00:12
Total time: 00:27

Yield: 4 Servings

Ingredients:
4 center cut bacon strips, chopped ( I use Hormel Black Label)
4 (4 oz. each) thin cut boneless chicken or pork loin chops
1/2 tsp garlic powder
1/4 tsp of seasoned salt
4 slices ultra thin Swiss cheese slices ( I use Sargento Ultra Thin Slices)
* CLICK TO SEE FULL INGREDIENTS *


Instructions:

In a skillet sprayed with non stick cooking spray, cook bacon and onion over medium heat until bacon is nice and crispy. Set bacon and onions onto a plate.

Sprinkle the pork chops with garlic and salt. Add chicken or pork chops to same pan you cooked the onions and bacon in, and cook over medium heat for 4-5 minutes or until chicken or pork chops are thoroughly cooked.

Top the chicken or pork chops with bacon mixture and cheese and cook covered, on low for 1-2 minutes until cheese is melted.

For Full Instruction: thepounddropper.com

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