Low Carb Parmesan Dijon Pork Chops By 730sagestreet.com
Low Carb Parmesan Dijon Pork Chops - easy to make "breaded" pork chops that are low carb, paleo, gluten-free, etc. They are also delicious!
Prep time: Cook time: Total time:
Yield: 6 Servings
Ingredients: 6 thin boneless pork chops 1/3 cup dijon mustard 3 tbsp olive oil 1/2 tsp kosher salt 1/2 tsp black pepper * CLICK TO SEE FULL INGREDIENTS *
Instructions:
Combine mustard, olive oil, garlic powder, thyme, onion powder, oregano, 1/4 tsp kosher salt, 1/4 tsp black pepper and basil in a small bowl to use as a marinade. Add pork chops to zipper bag and pour marinade over chops and refrigerate overnight.
Preheat oven to 400 degrees F
Spread Parmesan cheese in a shallow dish or pie pan and coat each pork chop on all sides.
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